Sesame seeds are 60% composed of oil, which contains many tocopherols, glycerol esters, organic acids, saturated and polyunsaturated fatty acids, triglycerols. 100 g of sesame seeds contain a daily requirement of calcium. It contains phosphorus, magnesium, manganese, iron, zinc, copper, vitamins of group B, A, E, PP. And the antioxidant sesamin is considered one of the most effective in lowering blood cholesterol levels. The substance phytin restores the balance of minerals in the body. Phytosterols strengthen the immune system, increase the body’s resistance to various kinds of infections, reducing the risk of getting the flu during an epidemic.
Sesamin seeds reduce cholesterol levels and prevent cancer from developing. The high content of calcium in their composition is able to maintain healthy bones and prevent osteoporosis. Thanks to the consumption of sesame seeds, the number of blood platelets increases and blood clotting improves.
Sesame oil helps with lung diseases, anemia, thyroid hyperfunction. It is used both externally and internally for colds. Foot massage with sesame oil relieves insomnia, helps to restore strength in case of exhaustion.
- inhibits ultraviolet rays
- smoothes wrinkles
- eliminates skin irritation
- recommended for moisturizing hair
Recommendations for use:
A dietary supplement that can be recommended as a source of polyunsaturated fatty acids, vitamin E, has antioxidant properties.
Mode of application:
Sesame oil is not suitable for frying.
For prophylactic purposes, oil can be taken in 1 tsp. after a meal, or better combine business with pleasure by seasoning a salad or other dish with sesame oil. Preventive course – 1 – 2 months.
Thrombophlebitis and related diseases, pregnancy, increased blood clotting, varicose veins.
Storage conditions and periods:
Store in the manufacturer’s packaging in a dry, dark room at a temperature from 0 ° C to 20 ° C, 18 months from the date of manufacture.
This product is not a medical product.